The Halley Academy is committed to providing healthy, nutritious meals to all of its students.
We operate a three-week menu rotation and you can see what is available on each of the days within these three weeks by clicking on the link below.
Fresh British Food
We are proud to be supporting British Farmers by using:
Seasonal fruit and vegetables
Farm assured British meat and free range British eggs
All Fish products MSC and British cheese and milk
Food Allergies and Intolerances
We endeavour to take extra care with allergens. All students before selecting their food should speak to a member of the catering team about any requirements.
Below you can see which menu we will be serving in which week of the current term:
Autumn Term: First Half (Term 1)
|w/c 11th September 2017||Week 2|
|w/c 18th September 2017||Week 3|
|w/c 25th September 2017||Week 1|
|w/c 2th October 2017||Week 2|